The Triple Threat

Slaymaker & Nichols Gastro House

A 6 oz blended Island Beef, Pork & Veal Patty, House Marinara Sauce, Melted Mozzarella, Pesto Ricotta, Pickled Onion, Garlic Aioli and Arugula served on a Buttered Brioche Bun garnished with a Bocconcini & Marinated Tomato Caprese Skewer.